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Cinnamon knots with streusel topping

Cinnamon knots with streusel topping

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We like the taste of cinnamon in every bite of our buns. Soft layers of enriched sourdough, generously smothered with  a butter, sugar and cinnamon filling then twisted and formed into knots, topped with a crunchy cinnamon crumbly streusel.   

INGREDIENTS:Wheat flour, water, egg, milk, sugar, butter,cinnamon, cardamom,salt