Fig and Walnut sourdough

Fig and Walnut sourdough

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Toasted walnuts are milled and added to the dough, a mix of white and wholemeal flour and a tough of rye, to give a wonderful flavour though out, with more halved walnuts and generous plump dried figs to give extra texture.  Fabulous accompaniment to cheese


wheat flour, rye flour, water, walnuts, figs, salt

Suitable for vegans