Our version of traditional hot cross buns are made using top quality ingredients and a long ferment for full flavour.
Fruit is soaked in Chai tea to add delicious spiced notes before adding further spices, our hand made mixed peel and pulped oranges, then mixed into an enriched dough, then slowly fermented. Delicious toasted and spread generously with butter, preferably Ampersand cultured butter...
Wheat flour, milk, mixed fruit (raisins,currants, cranberries),muscovado sugar, butter, egg, Orange and lemon peel, salt, spices (cinnamon, nutmeg, cloves, star anise)yeast,
NOT SUITABLE FOR FOR VEGANS